Ȩ > ¿µ¾îÄÁÅÙÃ÷ > English700 È­»ó¿µ¾î º¸Ä«
°øÁö»çÇ×
Áú¹® ¹× ´äº¯
¿¬¼öÈıâ/ÁøÇÐÈıâ
Æ÷Åä°¶·¯¸®
¾îÇпø¸ð½À
¼ö¾÷µ¿¿µ»ó ¼±»ý´Ô¼Ò°³
ºê·»Æ®±¹Á¦Çб³ ½Ç½Ã°£Á¤º¸
ºñ±â³Ê¸¦ À§ÇÑ º¸Ä«ÀÇÀÌÇØ
¿øÀåÀÇ ÃÌö»ìÀÎ Ä®·³
ÀαâÄÁÅÙÃ÷ TOP 10
Today's Issue
µ¿¿µ»ó ¼Ó ¿µ¾î
¼±»ý´Ôµ¿¿µ»ó°­ÀÇ
¿µ¾îÄÁÅÙÃ÷
°øÁö»çÇ×
Áú¹®¹×´äº¯
¿¬¼öÈıâ/ÁøÇÐÈıâ
Æ÷Åä°¶·¯¸®
¼ö¾÷µ¿¿µ»ó ¼±»ý´Ô¼Ò°³
±âÃʹ®¹ý¿¡¼­ °í±Þ¹®¹ý¹®Çü
English700 È­»ó¿µ¾î º¸Ä«
¿øÀåÀÇ ÃÌö»ìÀÎ Ä®·³
÷»è°Ô½ÃÆÇ
¼±»ý´Ôµ¿¿µ»ó°­ÀÇ
 
English700 È­»ó¿µ¾î º¸Ä«
¿µ¾î±³À°ÀÇ Á¤Á¡ À×±Û¸®½¬ 700ÀÔ´Ï´Ù.
English700 È­»ó¿µ¾î º¸Ä«
¿µ¾î±³À°ÀÇ Á¤Á¡ À×±Û¸®½¬ 700ÀÔ´Ï´Ù.
 
¹ä°ú °ü·ÃµÈ ¿µ¾î´Ü¾î
ÀÌ    ¸§     |     °ü¸®ÀÚ µî·ÏÀÏ     |     2024-10-21 Á¶    È¸     |     4855
ÀÌ    ¸§     |     °ü¸®ÀÚ Á¶    È¸     |     4855
µî·ÏÀÏ     |     2024-10-21

¹ä°ú °ü·ÃµÈ ¿µ¾î´Ü¾î

 

 

¿ì¸®°¡ ÀÏ»óÀûÀ¸·Î À̾߱âÇÏ´Â '¹ä'°ú °ü·ÃµÈ ¿µ¾î ´Ü¾îµéÀ» Àß ¾Ë¾ÆµÎ¸é, ¿Ü±¹¿¡¼­ÀÇ ½Ä»ç ÀÚ¸®³ª ¿µ¾î ȸȭ¿¡¼­ ´õ ÀÚ¿¬½º·´°Ô ¼ÒÅëÇÒ ¼ö ÀÖ½À´Ï´Ù.  ÀÌ ±ÛÀ» ÅëÇØ ½Ç»ýȰ¿¡¼­ À¯¿ëÇÏ°Ô »ç¿ëÇÒ ¼ö ÀÖ´Â ¿µ¾î Ç¥ÇöµéÀ» ÀÍÇôº¼±î¿ä?

 

 

 

Rice [raɪs] – ¹ä, ½Ò

Cooked rice [kʊkt raɪs] – ÁöÀº ¹ä

Steamed rice [sti¢°md raɪs] – Âð ¹ä

Fried rice [fraɪd raɪs] – ººÀ½¹ä

Brown rice [braʊn raɪs] – Çö¹Ì

Sticky rice [ˈstɪki raɪs] – Âý½Ò

Rice porridge [raɪs ˈpɒrɪʤ] – Á×

Rice cooker [raɪs ˈkʊkər] – Àü±â¹ä¼Ü

Rice bowl [raɪs boʊl] – ¹ä±×¸©

Rice flour [raɪs ˈflaʊər] – ½Ò°¡·ç

Rice cake [raɪs keɪk] – ¶±

Grain [greɪn] – °î¹°

Harvest [ˈhɑ¢°rvɪst] – ¼öÈ®

Rice plant [raɪs pl©¡nt] – º­

Paddy field [ˈp©¡di fi¢°ld] – ³í

Rice wine [raɪs waɪn] – ½Ò·Î ¸¸µç ¼ú (¸·°É¸® µî)

Side dish [saɪd dɪʃ] – ¹ÝÂù

Main dish [meɪn dɪʃ] – ÁÖ ¿ä¸®

 

 



 

 

 

I usually eat rice for breakfast.

³ª´Â º¸Åë ¾ÆÄ§ ½Ä»ç·Î ¹äÀ» ¸Ô´Â´Ù.

   

She cooked fried rice for dinner.

±×³à´Â Àú³áÀ¸·Î ººÀ½¹äÀ» ¸¸µé¾ú´Ù.

 

This sushi rice is perfectly seasoned.

ÀÌ Ãʹä¿ë ¹äÀº °£ÀÌ µü ¸Â´Ù.

 

I eat rice every day.

³ª´Â ¸ÅÀÏ ¹äÀ» ¸Ô¾î¿ä.

 

Do you want some fried rice?

ººÀ½¹ä Á» µå½Ç·¡¿ä?

 

Can I get a bowl of brown rice, please?

Çö¹Ì¹ä ÇÑ ±×¸© Áֽðھî¿ä?

 

 

 

 

´Ù¾çÇÑ »óȲ¿¡¼­ ¹ä°ú °ü·ÃµÈ ´ëÈ­¸¦ ³ª´©´Â ¹æ¹ýÀ» ¾Ë¾Æº¼±î¿ä? 

 

 

A: What would you like for lunch?

B: I think I¡¯ll have some fried rice.

A: Á¡½ÉÀ¸·Î ¹¹ ¸Ô°í ½Í¾î?

B: ººÀ½¹ä ¸ÔÀ»±î ÇØ.

 

 

A: Do you know how to use a rice cooker?

B: Yes, I cook rice in it every day.

A: ³Ê ¹ä¼Ü ¾µ ÁÙ ¾Ë¾Æ?

B: ÀÀ, ¸ÅÀÏ ¹äÀ» ÇØ.

 

 

A: How do you make bibimbap?

B: It¡¯s easy. Just mix rice with vegetables and sauce.

A: ºñºö¹ä ¾î¶»°Ô ¸¸µé¾î?

B: °£´ÜÇØ. ±×³É ¹äÀ̶û ¾ßä¶û ¼Ò½º¸¦ ¼¯À¸¸é µÅ.

 

 

A: Can I have a spoonful of your rice?

B: Sure, help yourself!

A: ³Ê ¹ä ÇÑ ¼ù°¥ ¸Ô¾îµµ µÅ?

B: ¹°·ÐÀÌÁö, ¸¶À½²¯ ¸Ô¾î!

 

 

A: Do you have any rice left?

B: Yes, we have enough for dinner.

A: ½ÒÀÌ ³²¾Æ ÀÖ¾î?

B: ÀÀ, Àú³áÀ¸·Î ¸ÔÀ» ¸¸Å­Àº ÀÖ¾î.

 

 

A: Can you cook brown rice in this rice cooker?

B: Yes, it has a special setting for that.

A: ÀÌ ¹ä¼ÜÀ¸·Î Çö¹Ì¹äÀ» ÁöÀ» ¼ö ÀÖ¾î?

B: ÀÀ, Çö¹Ì Àü¿ë ¼³Á¤ÀÌ ÀÖ¾î.

 

 

A: How do you make sushi rice?

B: You need to season it with vinegar, sugar, and salt.

A: Ãʹä¿ë ¹äÀº ¾î¶»°Ô ¸¸µé¾î?

B: ½ÄÃÊ, ¼³ÅÁ, ¼Ò±ÝÀ¸·Î °£À» ¸ÂÃç¾ß ÇØ.

 

 

A: What¡¯s your favorite side dish to eat with rice?

B: I love kimchi with rice.

A: ¹ä°ú ÇÔ²² ¸Ô´Â ³×°¡ Á¦ÀÏ ÁÁ¾ÆÇÏ´Â ¹ÝÂùÀº ¹¹¾ß?

B: ³ª´Â ¹äÀ̶û ±èÄ¡ ¸Ô´Â °É Á¦ÀÏ ÁÁ¾ÆÇØ.

 

 

 

 

 

 

ÀÏ»ó ¼Ó¿¡¼­ Ȱ¿ëÇϱâ: 

¹äÀ» ¸ÔÀ» ¶§ ¿µ¾î·Î ±× »óȲÀ» »ý°¢Çغ¸¼¼¿ä. 

 

¸Þ¸ðÇϱâ: 

¹ä°ú °ü·ÃµÈ ´Ü¾îµéÀ» ¸Þ¸ðÇØ¼­ ÀÚÁÖ º¸¼¼¿ä. ½Ã°¢ÀûÀ¸·Î ´Ü¾î¸¦ ÀÍÈ÷¸é ±â¾ï¿¡ µµ¿òÀÌ µË´Ï´Ù.

 

¿¹¹® ¸¸µé±â: 

ÀڽŸ¸ÀÇ ¿¹¹®À» ¸¸µé¾î º¸°í, ½Ç»ýȰ¿¡¼­ ±× ¹®ÀåÀ» »ç¿ëÇØ º¸¼¼¿ä.

 

 

 

Ãß°¡·Î °øºÎÇØº¼±î¿ä?

¹ÝÂù°ü·Ã ¿µ¾î ´Ü¾î

 

 

Side dish [saɪd dɪʃ] – ¹ÝÂù

Kimchi [ˈkɪmʧi] – ±èÄ¡

Pickles [ˈpɪkəlz] – ÀýÀÓ·ù (ÇÇŬ)

Fermented [fərˈmɛntɪd] – ¹ßÈ¿µÈ

Marinated [ˈm©¡rɪneɪtɪd] – ¾ç³ä¿¡ Àç¿î

Seasoned vegetables [ˈsi¢°zənd ˈvɛʤtəbəlz] – ³ª¹°¹«Ä§

Stir-fried [stɜ¢°r fraɪd] – ººÀº

Stir-fried anchovies - ¸êÄ¡ººÀ½

Braised [breɪzd] – Á¶¸²

Braised potatoes - °¨ÀÚÁ¶¸²

Steamed [sti¢°md] – Âð

Grilled [grɪld] – ±¸¿î

Grilled fish - »ý¼±±¸ÀÌ

Tofu [ˈtoʊfu¢°] – µÎºÎ

Pan-fried tofu - µÎºÎºÎħ

Soy sauce [sɔɪ sɔ¢°s] – °£Àå

Fish cake [fɪʃ keɪk] – ¾î¹¬

Garlic [ˈgɑ¢°rlɪk] – ¸¶´Ã

Pickled garlic - ¸¶´ÃÀ徯Âî

Red pepper paste [rɛd ˈpɛpər peɪst] – °íÃßÀå

Spicy [ˈspaɪsi] – ¸Å¿î

Spicy stir-fried pork - Á¦À°ººÀ½

Vinegar [ˈvɪnɪgər] – ½ÄÃÊ

Bean sprouts - Äᳪ¹°

Seasoned Bean Sprouts - Äᳪ¹°¹«Ä§

Cucumber salad - ¿ÀÀ̹«Ä§

Korean pancake - Àü

 

 

 

We usually have several side dishes with rice.

¿ì¸®´Â º¸Åë ¹ä°ú ÇÔ²² ¿©·¯ °¡Áö ¹ÝÂùÀ» ¸Ô½À´Ï´Ù.

 

Kimchi is a traditional Korean side dish made from fermented vegetables.

±èÄ¡´Â ¹ßÈ¿µÈ ä¼Ò·Î ¸¸µç ÀüÅë Çѱ¹ ¹ÝÂùÀÔ´Ï´Ù.

 

I love eating pickled radish with fried chicken.

Àú´Â ġŲ°ú ÇÔ²² ´Ü¹«Áö¸¦ ¸Ô´Â °ÍÀ» ÁÁ¾ÆÇÕ´Ï´Ù.

 

Soy sauce is a key ingredient in many Korean side dishes.

°£ÀåÀº ¸¹Àº Çѱ¹ ¹ÝÂù¿¡¼­ Áß¿äÇÑ Àç·áÀÔ´Ï´Ù.

 

My favorite side dish is stir-fried anchovies.

³»°¡ °¡Àå ÁÁ¾ÆÇÏ´Â ¹ÝÂùÀº ¸êÄ¡ººÀ½ÀÔ´Ï´Ù.

 

 

 

A: Can you pass me the soy sauce, please?

B: Sure, here you go!

A: °£Àå Á» °Ç³×ÁÙ·¡?

B: ¹°·ÐÀÌÁö, ¿©±â ÀÖ¾î!

 

 

A: How do you make braised potatoes?

B: You need to cook them slowly in soy sauce and sugar.

A: °¨ÀÚÁ¶¸²Àº ¾î¶»°Ô ¸¸µé¾î?

B: °£Àå°ú ¼³ÅÁ¿¡ õõÈ÷ Á¶¸®ÇØ¾ß ÇØ.

 

 

A: I think I¡¯ll have some Korean pancakes today.

B: That sounds good! What kind of pancakes?

A: ¿À´ÃÀº ÀüÀ» Á» ¸Ô¾î¾ß°Ú¾î.

B: ÁÁ°Ú´Ù! ¹«½¼ Àü ¸ÔÀ» °Å¾ß?

 

 

 

 

 



 
[1][2][3][4][5][6][7][8][9][10]